Blue Label Marie Biscuits

The original marie biscuit made with real butter, real eggs & a touch of magic
Halal
Kosher

Microwave Milk Tart: 1 x 200g Bakers Blue Label Marie Biscuits (crushed) 125ml Margarine 1 x (397g) Tin condensed milk 4 1/2 cups milks 15ml Butter 2 extra large eggs 80ml Cornflour 5ml Vanilla essence Cinnamon for sprinkling Combine biscuits & margarine. Press into 2 shallow pie dishes or 1 large deep one, lining base & sides. Chill. Combine condense milk & butter in bowl & microwave for 5 minutes on 100% power. Beats eggs. cornflour & vanilla together. Add to milk mixture & microwave for 10 minutes, stirring occasionally (with whisk) to prevent lumps. Mixture will thicken gradually. Pour over biscuits, sprinkle with cinnamon. Refrigerate until set. Approved by The South African National Halaal Authority (SANHA)

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